JUNE 2015 website: Control Laboratory

At Laboratorio Control there are two words that define them wonderfully. Innovation and Quality.

His commitment to quality has been evident throughout his entire career in these more than 20 years of experience in the sector. Since 1996 Laboratorio Control is the first laboratory accredited by ENAC for food and cosmetic analysis. In 2.001 they were also one of the first European laboratories accredited for the analysis of Legionella according to ISO 11731.

In 2003, it was the first Spanish laboratory to incorporate the real-time PCR technique for many analysis techniques, such as detection of transgenic foods, quantification of Legionella, detection of food pathogens, etc. Since then, their scope of accreditation has been expanding year after year as they constantly incorporate and accredit new analytical procedures by ENAC in order to offer a better service to all clients.

In 2005 and due to the growth experienced, they decided to create and inaugurate new facilities in Las Rozas (Madrid). The new laboratory, with an area of ​​more than 900 m², is equipped with the latest technologies on the market, which makes it easier to carry out tests with maximum efficiency and guarantee for all types of clients, from all industries: Agri-food, chemical, bio-sanitary, pharmaceutical and cosmetics.

After all these years of efficient work, Laboratorio Control enjoys well-deserved prestige as an independent laboratory with more than 100 parameters accredited by ENAC. Their work has made it possible for more than 2.000 companies throughout the national and European territory to be part of their client portfolio.